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Pesto, Grilled Chicken, Arugula, Fresh Mozzarella, Sundried Tomato on Sourdough
Grilled chicken breast with parmesan cheese, romaine lettuce, croutons and caesar dressing
Tuna salad, arugula, avocado, pickled onion, balsamic vinegar and pesto sauce.
Recommended on rosemary flatbread or multigrain flatbread.
Brown rice with quinoa & lentil, grilled chicken, baby spinach, black bean, corn, red cabbage & cucumber salsa
Dressing: cuban mojo sauce
Grilled steak, chimichurri sauce, pico de gallo and jalapeno monterey jack cheese
real eggs breakfast
Real cracked eggs or egg whites served your way, scrambled, sunny side up, over easy, or fried
Classic New York Heroes
With the fresh appeal of an old fashioned Italian deli and the makings of a modern restaurant, Lenwich is widely known as the “ultimate” sandwich in New York City. Over the past thirty years, Lenwich has become a way of life for countless satisfied New Yorkers.
September 5th, 1989 marked the beginning of the Lenwich story. On that day Lenny began working in a small, undistinguished sandwich shop on the Upper West Side of Manhattan. From his first moments on the slicer, preparing hand crafted subs and heroes; he endeavored to turn the deli into something extraordinary.
Within six months Lenny and his brother had bought the store and transformed it into what became the iconic Lenny’s Gourmet at 83rd Street & Columbus Avenue. Lenwich quickly became a staple of New York’s dining scene—known for its fresh, made-to-order specialty sandwiches, salads and gracious service.
After catching the hearts of New Yorkers—millions of Lenwich sandwiches are consumed yearly around the city—Lenwich is ready to tantalize the tastebuds and crack down on the cravings of even more.